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Tai Ping Hou Kui Superior ~

Tai Ping Hou Kui Superior Organic is a type of green tea. Here are the key details: - Type: Green tea - Origin: Anhui Province, China - Certification: Organic, ensuring that the tea is grown without the use of pesticides, herbicides, or synthetic chemical fertilizers. - Description: This tea is known for its delicate flavor and unique appearance. The leaves are hand-plucked and then flattened to resemble delicate, hand-carved jade leaves. The brewing process brings out a light, floral aroma and a subtle, slightly sweet taste.

Sale price 76,41€
Size: 100.0
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Tai Ping Hou Kui Superior  ~

Tai Ping Hou Kui Superior ~

China Monkey King Superior*. *Certified organic
While green tea in general is known for its health benefits, here are some specific advantages: - Antioxidants: Green tea, including Tai Ping Hou Kui, is rich in antioxidants called catechins, which may help protect against heart disease and certain types of cancer. - Weight Loss: Green tea has been associated with aiding in weight loss due to its ability to increase metabolism and fat burning. - Heart Health: The antioxidants and other compounds in green tea may help lower cholesterol levels and reduce the risk of cardiovascular disease. - Anti-Inflammatory: Green tea contains polyphenols that have anti-inflammatory properties, which can help reduce the risk of chronic diseases.
Tai Ping Hou Kui has a significant cultural and historical context in China: - Origin: This tea originates from the Anhui Province in China, specifically from the Tai Ping County. The name "Hou Kui" translates to "monkey tea" due to the legend that monkeys helped in the harvesting process. - History: The production of Tai Ping Hou Kui dates back to the Qing Dynasty. It is considered one of China's top ten teas and is highly regarded for its unique production methods and distinct flavor profile. - Cultural Significance: In Chinese culture, green tea is often associated with health, longevity, and harmony. Tai Ping Hou Kui is particularly celebrated for its aesthetic appeal and the skill required in its production, making it a symbol of Chinese tea culture and craftsmanship.