Rooibos natural, orange peels, mango pieces, natural orange flavouring, natural flavouring, marigold, cornflower blue, rose petals, apricot. Premium blend with ingredients from sustainable cultivation and natural flavourings.
- Rooibos: Known for its high mineral content and antioxidants, rooibos tea is beneficial for overall health. It contains vitamins and minerals such as calcium, magnesium, and potassium. Rooibos is also reported to have anti-inflammatory properties and can help in soothing digestive issues. - Orange Peels: Orange peels are rich in vitamin C and flavonoids, which can help boost the immune system and reduce inflammation. They also contain limonene, a compound with potential anti-cancer properties. - Mango Pieces: Mangoes are rich in vitamins A and C, potassium, and fiber. They support healthy digestion and can help in maintaining healthy skin and eyes. - Marigold: Marigold petals are known for their anti-inflammatory and antimicrobial properties. They can help in soothing skin irritations and promoting wound healing. - Cornflower Blue: Cornflower petals are often used in herbal teas for their calming and soothing effects. They are rich in antioxidants and can help in reducing stress and promoting relaxation. - Rose Petals: Rose petals are known for their antioxidant and anti-inflammatory properties. They can help in soothing digestive issues and promoting a sense of calm and well-being. - Apricot: Apricots are rich in vitamins A and C, potassium, and fiber. They support healthy digestion and can help in maintaining healthy skin and eyes.
- Rooibos: Originating from South Africa, rooibos tea has been consumed for centuries by the indigenous Khoisan people. It was traditionally used as a substitute for black tea and is now recognized globally for its health benefits and unique flavor; Orange Peels: Oranges have a long history dating back to ancient China, where they were cultivated over 4,000 years ago. Orange peels have been used in various cultures for their medicinal and culinary properties, including in traditional Chinese medicine; Mango: Mangoes are native to South Asia and have been cultivated for over 4,000 years. They are considered a sacred fruit in Hinduism and are often associated with prosperity and good fortune; Marigold: Marigold flowers have been used in traditional medicine for centuries, particularly in Ayurvedic and Unani practices. They are also used in Mexican and Indian cultures for their vibrant color and medicinal properties; Cornflower Blue: Cornflowers have been used in herbal remedies since ancient times. They were popular in European folk medicine and are still used today for their calming and soothing effects; Rose Petals: Rose petals have been used for centuries in various cultures, including ancient Greece and Rome, for their medicinal and culinary properties. They are also significant in Middle Eastern and Indian cultures for their use in teas, desserts, and perfumes; Apricot: Apricots have been cultivated since ancient times, with evidence of their use dating back to the Indus Valley Civilization. They are highly valued in Middle Eastern and Mediterranean cultures for their nutritional and medicinal benefits.
