Lemon Power
Lemon Power is a flavoured tea that combines the invigorating taste of lemon with the soothing qualities of black tea. This tea is crafted to provide a refreshing and uplifting experience, perfect for any time of the day. The black tea base offers a robust yet smooth flavor, while the lemon flavoring adds a zesty and citrusy note, creating a balanced and revitalizing blend. The tea is likely infused with lemon extracts or lemon peel to enhance the citrus flavor, making it a delightful choice for those who enjoy a hint of lemon in their tea.
Estimate delivery times: 12-26 days (International), 3-6 days (United States).
Return within 30 days of purchase. Duties & taxes are non-refundable.
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Lemon Power
Green Tea China Sencha, mate green, lemongrass (16%), White Tea Pai Mu Tan, nettle, lemon peels (9%), natural flavouring, coconut, moringa leaves, mallow. Premium blend with ingredients from sustainable cultivation and natural flavourings.
While Lemon Power is primarily a black tea with lemon flavoring, it inherits several health benefits from both its tea and lemon components: Antioxidants: Black tea is rich in antioxidants, which help protect the body against free radicals and may reduce the risk of certain diseases; Boosts Immune System: Lemon, known for its high vitamin C content, can help boost the immune system and support overall health; Digestive Health: Lemon can aid in digestion and may help alleviate symptoms of indigestion and bloating; Mood Enhancement: The citrus flavor of lemon can have a uplifting effect on mood, contributing to a sense of well-being and energy.
Black Tea: Origin: Black tea originated in China but was popularized in the West by the British. It has a rich history dating back to the 17th century when it was first introduced to Europe; Cultural Significance: Black tea has played a significant role in various cultures, particularly in British culture where it is an integral part of the traditional afternoon tea. In India, black tea is widely consumed and is a staple in many households; Historical Context: The production of black tea involves fermentation, a process that was discovered accidentally in the 17th century. This process differentiates black tea from green tea and gives it its distinct flavor and color. Lemon: Origin: Lemons are believed to have originated in Southeast Asia and were later introduced to the Mediterranean region by the Arabs in the 10th century; Cultural Significance: Lemons have been used for centuries in various cultures for their culinary, medicinal, and cleaning properties. In many Mediterranean cultures, lemons are a staple ingredient and are often used in cooking, beverages, and as a garnish; Historical Context: Lemons were highly valued in ancient times for their flavor and preservative qualities. They were used to prevent scurvy among sailors during long voyages, which is why they became a crucial component in naval diets.
