Cranberry ~

Apple*, hibiscus*, rose hip*, grape (grape, vegetable oil)*, natural cranberry flavouring, elderberry*, cranberry* (3%). *Certified organic

Urinary Health: Cranberries are well-known for their potential benefits in supporting urinary tract health. The proanthocyanidins present in cranberries may help prevent the adhesion of bacteria to the bladder and urinary tract walls, reducing the risk of urinary tract infections (UTIs); Antioxidant Properties: Cranberries are rich in antioxidants, which can help protect the body against free radicals and oxidative stress. This can contribute to overall health and well-being; Immune System Support: The antioxidants and other compounds in cranberries may also support immune function, helping to protect against various infections and diseases; Digestive Health: Cranberries contain dietary fiber and other nutrients that can support digestive health and promote regular bowel movements.

Native American Heritage: Cranberries have been a part of Native American culture for centuries. They were used not only as a food source but also for medicinal purposes and as a dye. Native Americans called the cranberry "sassamenesh" or "ibimi," which translates to "bitter berry"; Early European Use: When European settlers arrived in North America, they adopted the use of cranberries from the Native Americans. Cranberries were used in cooking, as a food source during the winter months, and for medicinal purposes; Modern Usage: Today, cranberries are widely recognized for their health benefits and are consumed in various forms, including juices, supplements, and teas. The organic and sustainable production of cranberries aligns with modern consumer preferences for healthier and more environmentally friendly products.