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Cherry Delicious ~

The "Cherry Delicious Organic" tea is a flavored herbal infusion, likely combining organic cherry flavors with other herbal ingredients. Here is a general description based on typical characteristics of such products: - **Type**: Herbal infusion - **Ingredients**: Organic cherry flavor, possibly combined with other organic herbs like rose hips, hibiscus, or fruit pieces. - **Preparation**: Typically, 1 teaspoon of the infusion is steeped in boiling water for 5-7 minutes. - **Appearance**: The infusion may have a deep red or pink color due to the cherry flavor. - **Taste**: Sweet and fruity, with a distinct cherry flavor. - **Aroma**: Aromatic with a strong cherry scent.

Sale price 11,48€
Size: 100.0
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Cherry Delicious  ~

Cherry Delicious ~

White Tea Pai Mu Tan*, Green Tea China Chun Mee*, hibiscus*, beetroot*, natural cherry flavouring, sour cherry*, natural BITTER ALMOND flavouring. *Certified organic
While the specific ingredients of "Cherry Delicious Organic" are not provided, here are some general benefits associated with common ingredients found in cherry-flavored herbal infusions: - **Cherry Flavor**: - **Antioxidants**: Cherry flavor, derived from cherries, contains antioxidants that can help protect against oxidative stress and inflammation. - **Anti-inflammatory Properties**: Cherries are known for their anti-inflammatory properties, which may help in reducing inflammation and improving overall health. - **Common Herbal Ingredients**: - **Rose Hips**: - **Vitamin C**: Rich in vitamin C, which supports immune function and skin health. - **Antioxidants**: Contains antioxidants that help protect against cell damage. - **Hibiscus**: - **Blood Pressure**: May help lower blood pressure due to its potassium content and other compounds. - **Digestive Health**: Can aid in digestion and may help reduce cholesterol levels. - **Fruit Pieces**: - **Fiber**: Adds fiber to the infusion, which can support digestive health. - **Vitamins and Minerals**: Depending on the fruits used, they may provide various vitamins and minerals.
- **Cherries**: - **Historical Use**: Cherries have been consumed for thousands of years, with ancient Greeks and Romans valuing them for their flavor and medicinal properties. - **Cultural Significance**: In many cultures, cherries are associated with health and longevity. In Japan, for example, cherry blossoms are a symbol of the fleeting nature of life. - **Traditional Medicine**: Cherries have been used in traditional medicine for various ailments, including inflammation and digestive issues. - **Rose Hips**: - **Historical Use**: Rose hips have been used for centuries, particularly during World War II when they were used as a source of vitamin C in Britain. - **Cultural Significance**: In many traditional herbal practices, rose hips are valued for their nutritional and medicinal properties. - **Traditional Medicine**: They have been used to treat various conditions, including scurvy and other vitamin deficiencies. - **Hibiscus**: - **Historical Use**: Hibiscus has been used in ancient Egyptian, Chinese, and Indian medicine for its various health benefits. - **Cultural Significance**: In many African and Asian cultures, hibiscus is used in traditional teas and as a medicinal herb. - **Traditional Medicine**: It has been used to treat conditions such as high blood pressure, fever, and digestive issues. These ingredients, when combined in a cherry-flavored herbal infusion, bring together a rich cultural and historical context that highlights their traditional uses and health benefits.