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Apple - Almond - Cinnamon

The "Apple Almond Cinnamon" tea is a blend of Rooibos Super Grade, apple pieces, almonds, cinnamon, and safflower petals. Here are the specific ingredients and their proportions: - Rooibos Super Grade: The base tea, known for its caffeine-free and antioxidant-rich properties. - Apple (13%): Adds a sweet and fruity flavor. - Almond (5%): Provides a nutty flavor and aroma. - Cinnamon pieces (5%): Contributes a warm, spicy flavor. - Flavour: Enhances the overall taste profile. - Cinnamon sticks (4%): Adds additional cinnamon flavor and aroma. - Safflower petals: Used for aesthetic purposes and to enhance the tea's appearance.

Sale price 5,66€
Size: 100.0
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Estimate delivery times: 12-26 days (International), 3-6 days (United States).

Return within 30 days of purchase. Duties & taxes are non-refundable.

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Apple - Almond - Cinnamon

Apple - Almond - Cinnamon

Black Tea Ceylon, -South India, -China, apple (9%), cinnamon pieces (4%), ALMOND (4%), flavour, cinnamon sticks (3%), pink rosebuds.
1. Rooibos: Known for its high antioxidant content, Rooibos tea is often consumed for its potential health benefits, including reducing inflammation, improving heart health, and aiding in digestion. It is also rich in vitamins and minerals such as calcium, iron, and potassium; 2. Apple: Apple pieces add fiber and antioxidants to the blend. Apples are known for their health benefits, including supporting digestive health and providing essential vitamins and minerals; 3. Almond: Almonds are a good source of healthy fats, protein, and fiber. They also contain vitamins and minerals like magnesium and vitamin E, which can help in reducing inflammation and improving overall health; 4. Cinnamon: Cinnamon has anti-inflammatory properties and is known to help lower blood sugar levels and improve insulin sensitivity. It also has antimicrobial properties and can aid in digestion.
1. Rooibos: Originating from South Africa, Rooibos tea has been consumed by the indigenous people of the region for centuries. It was traditionally used for its medicinal properties and as a soothing beverage; 2. Apple: Apples have a rich history dating back thousands of years, originating in Central Asia. They have been cultivated and consumed in various cultures, often symbolizing health, wisdom, and abundance; 3. Almond: Almonds have been a staple in Mediterranean cuisine for thousands of years, with ancient civilizations such as the Greeks and Romans valuing them for their nutritional and culinary benefits; 4. Cinnamon: Cinnamon has been a highly valued spice throughout history, particularly in ancient civilizations like the Egyptians, Chinese, and Romans. It was used not only for its flavor but also for its medicinal and preservative properties.