Angels Singing
Angel's Kiss (though the query mentions "Angels Singing," the ingredients match those of "Angel's Kiss") is a delicate green and white tea blend. It combines Chinese Sencha and Lung Jin green teas with Pai Mu Tan white tea, creating a mild and refreshing infusion. The tea is enhanced with bits of papaya, pineapple, and cherry, which add natural sweetness and fruity flavors. Rose petals contribute a floral and aromatic note, while the addition of flavoring ensures a balanced taste. This tea is mildly caffeinated and best steeped at a lower temperature for just a couple of minutes to preserve its delicate flavor profile.
Estimate delivery times: 12-26 days (International), 3-6 days (United States).
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Angels Singing
Green Tea China Sencha, pineapple (pineapple, sugar), papaya (papaya, sugar), flavour, cherry, rose petals.
- Green Tea: Rich in antioxidants, green tea is known for its potential health benefits, including reducing the risk of heart disease, aiding in weight loss, and providing anti-inflammatory properties. It also contains catechins, which may help in boosting metabolism and improving brain function; - White Tea: Similar to green tea, white tea is high in antioxidants and has been linked to various health benefits such as lowering cholesterol levels, reducing the risk of certain cancers, and aiding in weight management. It is also known for its anti-aging properties; - Papaya: Papaya contains an enzyme called papain, which aids in digestion. It is also rich in vitamins A and C, potassium, and fiber, making it beneficial for immune function and overall digestive health; - Pineapple: Pineapple is a good source of vitamin C and manganese. It contains an anti-inflammatory compound called bromelain, which can help reduce swelling and improve digestion; - Cherry: Cherries are rich in antioxidants and contain anthocyanins, which are known for their anti-inflammatory properties. They may help reduce the risk of heart disease and certain cancers; - Rose Petals: Rose petals are often used in herbal teas for their calming and soothing effects. They are rich in vitamins A and C and contain antioxidants that can help reduce stress and improve mood.
- Green Tea (China Sencha and Lung Jin): Green tea has a long history in China, dating back over 4,000 years. It is deeply rooted in Chinese culture and is often consumed for its health benefits and as part of traditional ceremonies. Sencha and Lung Jin are both well-known varieties of green tea, with Sencha originating from Japan but also cultivated in China, and Lung Jin being a classic Chinese green tea; - White Tea (Pai Mu Tan): White tea is also of Chinese origin, specifically from the Fujian province. It is made from the young buds of the tea plant and is known for its delicate flavor and high antioxidant content. Pai Mu Tan, or White Peony, is a popular type of white tea that has been enjoyed for centuries; - Papaya: Papaya is native to Central America and southern Mexico but has been cultivated in many tropical regions around the world. It has been a staple fruit in many cultures for its nutritional value and medicinal properties; - Pineapple: Pineapple is native to South America and was introduced to Europe by Christopher Columbus. It has since become a widely cultivated fruit, known for its sweet flavor and numerous health benefits; - Cherry: Cherries have been consumed for thousands of years, with records of cherry cultivation dating back to ancient Rome and China. They are a popular fruit in many cultures and are often used in both culinary and medicinal contexts; - Rose Petals: Rose petals have been used in herbal remedies and as a flavoring agent for centuries, particularly in Middle Eastern and European cultures. They are valued for their fragrance and their potential health benefits, including reducing stress and improving mood.
