Amour Provence ORGANIC

<h4>Black Teas:</h4>
<ul>
<li><strong>Darjeeling:</strong> Light, floral notes with a subtle sweetness</li>
<li><strong>Assam Tippy Golden:</strong> Robust, malty character with full-bodied depth</li>
<li><strong>China Golden Yunnan:</strong> Smooth, honey-like undertones with a hint of smoke</li>
<li><strong>China Keemun:</strong> Mellow flavor with cocoa and fruit nuances</li>
</ul>

<h4>Green Teas:</h4>
<ul>
<li><strong>China Sencha:</strong> Fresh, grassy notes with a subtle sweetness</li>
<li><strong>China Chun Mee:</strong> Plum-like flavor with a toasty finish</li>
<li><strong>China Genmaicha:</strong> Nutty, roasted flavor complementing the green tea base</li>
<li><strong>China Lung Ching:</strong> Sweet, mellow taste with chestnut notes</li>
<li><strong>China Pi Lo Chun:</strong> Delicate, fruity flavor with a floral aroma</li>
<li><strong>Darjeeling OP:</strong> Light, muscatel flavor unique to green Darjeeling</li>
</ul>

<h4>White Tea:</h4>
<ul>
<li><strong>Pai Mu Tan:</strong> Delicate, slightly sweet flavor with a smooth finish</li>
</ul>

<h4>Enhancing Ingredients:</h4>
<ul>
<li><strong>Strawberry and Cranberry:</strong> Bright, fruity notes balancing the tea blend</li>
<li><strong>Marigold:</strong> Subtle floral sweetness and visual appeal</li>
<li><strong>Natural Flavoring:</strong> Enhances overall aroma and taste profile</li>
</ul>

<p>8 Sensual Delights offers a sophisticated tea experience that indulges the palate while supporting overall well-being. It serves as an excellent choice for those seeking a flavorful, antioxidant-rich beverage to complement a health-conscious lifestyle.</p>

<h4>Key Components and Their Herbal Benefits:</h4>
<ol>
<li><strong>Black Teas (Darjeeling, Assam Tippy Golden, China Golden Yunnan, China Keemun):</strong>
<ul>
<li>Rich in polyphenols and flavonoids, potent antioxidants that protect against cellular damage</li>
<li>Support cardiovascular health by helping to regulate cholesterol levels and blood pressure</li>
<li>Potential to aid in weight management</li>
</ul>
</li>
<li><strong>Green Teas (China Sencha, China Chun Mee, Darjeeling OP, China Genmaicha, China Lung Ching, China Pi Lo Chun):</strong>
<ul>
<li>High in catechins, particularly EGCG, known for their strong antioxidant properties</li>
<li>Boost metabolism and support weight management</li>
<li>Potential to improve cardiovascular health and reduce inflammation</li>
</ul>
</li>
<li><strong>White Tea (Pai Mu Tan):</strong>
<ul>
<li>Contains high levels of antioxidants</li>
<li>Help lower blood pressure and support cardiovascular health</li>
<li>Known for its subtle, calming effects</li>
</ul>
</li>
<li><strong>Cranberry:</strong>
<ul>
<li>Support urinary tract health by inhibiting bacterial adhesion</li>
<li>Provides additional antioxidants, reducing oxidative stress</li>
</ul>
</li>
<li><strong>Strawberry:</strong>
<ul>
<li>Rich in vitamin C, supporting immune function</li>
<li>Contains ellagic acid and other antioxidants with anti-inflammatory properties</li>
</ul>
</li>
<li><strong>Marigold:</strong>
<ul>
<li>Possesses anti-inflammatory and antimicrobial properties</li>
<li>Contributes to the blend's aromatic profile</li>
</ul>
</li>
</ol>

<p>For optimal extraction of flavors and beneficial compounds, steep in water heated to 80-85°C (176-185°F) for 2-3 minutes. This temperature range and steeping time preserve the delicate flavors and potential health-promoting properties of the green and white teas while allowing the black teas to impart their distinctive characteristics.</p>

<p>This harmonious combination offers a multi-faceted flavor experience that evolves with each sip. The robust black teas provide a full-bodied base, complemented by the fresh, grassy notes of green teas. The delicate white tea adds subtle sweetness, while the fruit additions impart bright flavors and potential health benefits.</p>

<h4>Key Components and Their Heritage:</h4>
<ol>
<li><strong>Black Tea Darjeeling:</strong>
<ul>
<li>Origin: Darjeeling region, India</li>
<li>Known as the "Champagne of Teas"</li>
<li>Cultivated since the 19th century</li>
</ul>
</li>
<li><strong>Black Tea Assam Tippy Golden:</strong>
<ul>
<li>Origin: Assam region, India</li>
<li>Renowned for its strong, malty flavor</li>
<li>Part of Indian tea culture since the 19th century</li>
</ul>
</li>
<li><strong>Black Tea China Golden Yunnan:</strong>
<ul>
<li>Origin: Yunnan Province, China</li>
<li>Prized for its smooth, earthy flavor</li>
<li>Part of China's millennia-old tea tradition</li>
</ul>
</li>
<li><strong>Black Tea China Keemun:</strong>
<ul>
<li>Origin: Anhui Province, China</li>
<li>Developed in the late 19th century</li>
<li>Noted for its smooth, fruity profile with cocoa notes</li>
</ul>
</li>
<li><strong>Green Tea China Sencha:</strong>
<ul>
<li>Origin: Adopted from Japan</li>
<li>Popular worldwide since the 17th century</li>
<li>Cherished for its light, refreshing taste</li>
</ul>
</li>
<li><strong>Green Tea China Chun Mee:</strong>
<ul>
<li>Origin: China</li>
<li>Consumed for centuries</li>
<li>Valued for its delicate flavor and health benefits</li>
</ul>
</li>
<li><strong>White Tea Pai Mu Tan:</strong>
<ul>
<li>Origin: China</li>
<li>One of the oldest tea varieties</li>
<li>Prized for its subtle flavor and calming effects</li>
</ul>
</li>
<li><strong>Green Tea Darjeeling OP:</strong>
<ul>
<li>Origin: Darjeeling region, India</li>
<li>Part of the region's tea legacy since the 19th century</li>
</ul>
</li>
<li><strong>Green Tea China Genmaicha:</strong>
<ul>
<li>Origin: Adopted from Japan</li>
<li>Unique combination of green tea and roasted rice</li>
<li>Long history in Japanese tea culture</li>
</ul>
</li>
<li><strong>Green Tea China Lung Ching (Dragon Well):</strong>
<ul>
<li>Origin: China</li>
<li>One of China's most famous green teas</li>
<li>Centuries-old legacy</li>
</ul>
</li>
<li><strong>Green Tea China Pi Lo Chun:</strong>
<ul>
<li>Origin: China</li>
<li>Centuries of cultivation</li>
<li>Known for its distinct shape and taste</li>
</ul>
</li>
</ol>

<h4>Enhancing Ingredients:</h4>
<ol start="12">
<li><strong>Cranberry and Strawberry:</strong>
<ul>
<li>Long history of consumption in North America and Europe</li>
<li>Used in various culinary and medicinal contexts</li>
</ul>
</li>
<li><strong>Marigold:</strong>
<ul>
<li>Used in traditional Indian medicine and Mexican cuisine</li>
<li>Valued for its anti-inflammatory properties and as a natural dye</li>
</ul>
</li>
</ol>

<p>This meticulously crafted blend offers a journey through tea history with every sip. It combines the light, floral notes of Darjeeling with the robustness of Assam, the earthiness of Yunnan, and the fruity nuances of Keemun. The green teas add layers of freshness and complexity, while the white tea contributes subtle sweetness. Natural fruit additions provide bright counterpoints, balanced by the gentle floral notes of marigold.</p>

<p>8 Sensual Delights offers a sophisticated tea experience that honors centuries of tea cultivation across Asia. It's an ideal choice for tea enthusiasts seeking to explore the rich tapestry of global tea traditions in a single, harmonious blend.</p>